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Showing posts from 2017
OPOS coriander peanut chutney / Dip!
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Village feast By Dr. Chef Damu! at KISCOL Grands
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10 minutes Tomato thokku / 🍅 pickle cum chutny
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South Indian Bottled tadka / tempering!!!
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2min curry leaves thokku(opos method)
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Chettinad Eeral(goat liver) gravy!
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