Village feast By Dr. Chef Damu! at KISCOL Grands
Gramathu virundhu/ village feast By Dr. Chef Damu @ KISCOL Grands!!😃
It all started with a Whats app message on a previous night at 9:30 requesting to attend a press and bloggers meet with Guinness record holder Chef.Damu for a review on KISCOL Grands,Gandipuram, Coimbatore on 9-nov-2017 where chef speaks on village foods, cooks and serve hot then and there!
But then coz of some important appointment involving my kids I suppose to miss this opportunity....its my daughter who pushed me to attend saying"we'll take care of ourself ma! jus go and flourish your passion" have to mention in here my thnx and hugs to my daughter😘!
About Chef.Damu:
Doctorate
The First Indian chef to receive PhD in Hotel Management and Catering Technology.
(source: www.drchefdamu.com)
- Guiness Record
- Holder of Guiness Record for Longest Cooking Marathon. Total of 617 dishes, 190 kg of food, 24 hours 30 minutes and 12 seconds
- (source: www.drchefdamu.com)
- Lifetime Achievement Award
- Life Time Achievement Award from South Indian Culinary Association (SICA).
- (source: www.drchefdamu.com)
About KISCOL Grands Luxury Hotel:
The hotel is very easily located and is located in the heart of the city with an welcoming warm ambience and disciplined humble staffs! to the name of this event its decorated well as if we step into a village with banyan tree, tea stall and temple looks!
Even the seating arrangements are spread with bamboo mats and village crafts! All the foods are directly cooked and some are directed to cook by Chef.Damu and served in mud pots and vessels which is severed on a banana leaf which we already know of its medicinal value!
The junior chefs and staffs dressed in traditional attire and traditional kolams can be seen all-over which enhance village ambience!
The event has started with the speech of TSP.Kannappan, Chairman, KISCOL Groups followed by Chef.Damu!
click on the below link to watch the speech
https://youtu.be/d95nzCemQoY
for recipe and cooking video click on the video link or image on left!
https://youtu.be/g1Pbd0rZhrE
Followed by chefs cooking demonstration on 3 minute mushroom pepper fry! cant able to believe my eyes when its been served in jus 3 minutes!!!!its a bliss watching him cooking!!!
For recipe and cooking video click on the video link below
https://youtu.be/FZ4XgyHJRBc
Here are some pics on lunch buffet down below!
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| cucumber salad |
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| peanut thalichathu |
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| Greens Masiyal!This is absolutely lip smacking!!! |
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| Brinjal chops |
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| VEG birinji |
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| Rasam |
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| Mushroom Pepper gravy |
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| curd rice |
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| ladies finger fry |
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| chicken salna |
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| fish fry |
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| chicken masala |
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| non veg biryani |
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| curd raitha |
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| village candies😍 |
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| village savories |
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| mysore pak! I started having a bite but finished off 1 whole😋 |
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| pumpkin halwa😋 |
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| badhusha |
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| Its really an eye treat too!😍 |
Finishing off with a tiny chit-chat with Chef.Damu with a question Answer Session!
to watch QA session just lick on the link below
https://youtu.be/UjGUkkUDMmY
Have to mention my THANKS to VIJI RAM and PRADEEP YUVARAJ thru whom I happen to witness this event and Thanks to KISCOL Grands for an amazing food and a village feel in us!
you peoples can also enjoy chef cooked meals at KISCOL Grands, Gandipuram between 10-19
NOV,2017
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